Description
Keto-Friendly!
Ingredients:
Almond flour, flaxseed, psyllium husk, baking powder, baking soda, salt, cinnamon, cardamom, ginger, butter, erythritol, monk fruit extract, cider vinegar, vanilla extract, eggs, Field Good Farms carrots, pecans, cream cheese
Nutritional Info:
Calories: 181
Fat: 15g
Protein: 4g
Carbs: 8g
Fibre: 5g
Net Carbs: 3g
These Carrot Cupcakes are one of our most popular desserts! They now include locally sourced carrots from Field Good Farms which take them to the next level! These cupcakes are packed with fibre, they are Gluten Friendly, always sugar free and only contain healthy fats. If you are looking for the perfect treat without all of the carbs these are a perfect treat especially for those looking to eat healthier, if you are diabetic, gluten sensitive or just looking for a healthier dessert option. Adults and children alike will love these cupcakes.
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