$20.00
*Limited-time, seasonal offering!
These savoury stuffed grape leaves are an iconic Mediterranean recipe. The stuffing is made with seasonal, local grape leaves from The Ugly Barn Farm, Real McCoy’s wild rice, Dalew Farms Pasture Raised Pork, and fresh organic herbs. Each leaf is carefully stuffed and marinated in a white wine brine for 12 hours and finished with a drizzle of Olive oil, sundried tomato & fresh herbs.
Cover with this tzatziki sauce recipe and/or fresh lemon wedges for extra flavor.
Only 1 left in stock
Sold By: Click Fork KitchenThese are fully cooked, thaw in fridge overnight. Reheat in Oven at 300 for 15-20 minutes, or until internal, temp reaches 165.
Ingredients: The Ugly Barn Grape Leaves, Dalew Ground Pork, Real McCoy Wild Rice, onions, green onions, Organic Dill, Dalew Fresh Organic Chocolate Mint, Organic Parsley, Himalayan Pink Salt, Frontera Chadonnay, Black Pepper, Lemon Juice, Olive Oil, Dalew Farms Organic Sun-dried tomatoes.
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