Stuffed Bell Peppers


A local twist on the classic stuffed bell pepper recipe! Loaded with goodies such as Real McCoy wild rice, Field Good Farms spinach, and Grass-finished beef from Dalew Farms, and topped off with Thornloe grass-fed cheese, which makes these peppers nutrient dense and filling! Simply bake from frozen and enjoy!

Sold in packs of 2, vacuum packed, and frozen.

Directions: Preheat oven to 400 degrees, Remove from the package while frozen, place in a baking dish, cover with foil, bake for 30-45 min, remove foil, and bake for another 15 min, serve and enjoy!

Only 1 left in stock

Sold By: Click Fork Kitchen
SKU: CF + CK 81-1-1-4-1-2-1-1-1 Categories: , Tags: , , , ,

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Ingredients: Ontario-grown bell peppers, olive oil, Dalew Farms ground beef, onions, Field Good Farms garlic & spinach, tomatoes, Real McCoy wild rice, basmati rice, red pepper flakes, pink Himalayan salt, Thornloe Grass-Fed Cheddar cheese.


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