Wild Dandelion Leaves

Dandelion leaves are known for their powerful nutritional and medicinal properties.  Each year, we eagerly await the first harvest of dandelion leaves so we can make our famous spring detox salad! We enjoy it with a raw garlic, balsamic vinegar and sesame oil vinaigrette. We prefer it raw but it can be enjoyed wilted in a stir fry as well. These leaves have been wild harvested, triple washed and double spun so they are ready to enjoy.  We offer two sizes.  For the novices we have 85 gram bags. For the hard core health foodies, we offer 200 gram bags.