Description
Gluten-Friendly Cauliflower crust ingredients: Cauliflower, Poschaven’s buckwheat flour, eggs, organic cane sugar, non-GMO yeast, organic olive oil, Pink Himalayan Salt.
Cauliflower & Buckwheat Crust Pizzas – Gluten Friendly
Price range: $17.99 through $29.50
New twist on an old classic! Chef Michelle’s new recipe for our gluten-free pizza lovers!! We made a softer, fluffier crust that is so much healthier than traditional pizza. Each crust contains over 1 cup of cauliflower pureed with buckwheat flour, which is high in fiber, and a complete protein containing all 9 essential amino acids. The best part is that it tastes great!
Sold By: Click Fork Kitchen
Additional information
| Toppings | Cheese, Pepperoni, Hawaiian, deluxe, Meat lovers |
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