Birch Syrup 125 mL jar


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Birch Syrup is produced by slowly simmering down birch sap.  Unlike Maple it takes more sap: 100 litres to 1!.  The taste is unique on it’s own – mineral rich, earthy molasses with notes of balsamic.  Great for uses in sauces, bbqs, beers and other fermented beverages – a wonderful health packed addition. A little goes a loooong way 🙂


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