Buttercup Honey Cupcakes & Cakes

Frozen to maintain freshness.

Ingredients: Poschavent Unbleached white Flour, Buttercup Squash Puree, Chopped Walnuts Kippling Ridge Farm Lard, Sucrerie Seguin Sugarcreek Bend Honey, Eggs, Baking Powder, Baking Soda, Pink Himalayan Salt, Organic Cinnamon, Organic Ginger, Organic Ground Nutmeg,

Topping: cream cheese, Gerber buttercup squash puree, vanilla, organic cinnamon, organic pumpkin spices, Creekbend Farms honey, Ontario-grown kakai pumpkin seeds.