Pasture Raised Pork Cottage Roll Bacon | Dalew Farms

Vacuum packed and frozen to maintain freshness.

Cottage bacon is a type of bacon derived from pork shoulder or pork butt, which are cuts that come from the upper part of the pig’s shoulder. Unlike the commonly known “streaky” bacon, cottage bacon is sourced from a leaner section of the pig and features a distinctive round or oval shape. The name “cottage bacon” is said to have originated from the practice of early settlers in North America who would cure their own meats in small cottages.

Ingredients: pork, water, salt, dextrose, spices, sodium nitrate, natural smoke.